The Pandemic has brought challenges to the Filipinos for almost two years now. Each government institutions have been aggressive in alleviating its impacts and help each other to stand back and once again get back on track.
The College of Management of CapSU Pontevedra and the Department of Trade and Industry have conducted a Skills Training Program. This activity is considered essential in inspiring the CapizeƱos to find alternative source of income to keep up with these trying times.
- Bangus Deboning and Smoked Bangus
- Seafood Kropek Processing
- Silag Processing
The faculty members from the College of Management served as lectures and resource speakers as well as demonstrators to transfer the knowledge and skills to its audience.
This was spearheaded by the CM Extension Department and with the leadership of Prof. John Keneth Ada.
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